Description
Traditional South Indian crepe made from fermented rice and lentil batter, cooked with the richness of ghee (clarified butter)

Traditional South Indian crepe made from fermented rice and lentil batter, cooked with the richness of ghee (clarified butter)
Traditional South Indian crepe made from fermented rice and lentil batter, cooked with the richness of ghee (clarified butter)
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